Made by hand. Pre-harvest, hand harvest, destemming, juice extraction, maceration, battonage. The result: gentle tannin structure, strong color, dense aroma. On the nose: plum, blackberry and elderberry, also black pepper and almost a chilli-like component. On the palate, the wine flows very round, filled with fine-grained, dense, ripe tannin, the fruit is closed but hints at its potency, the acidity remains rather restrained, the structural length is excellent – and so is the outlook on the ageing potential. And the wine has mineral undertones!”
